Killgerm Training

Wakefield Road, Ossett
Wakefield, WF5 9AJ

Training Hours

Monday to Friday
8:30am to 5:15pm

Pest Control Refresher for EHPs

COURSE CONTENT:

  • Legal aspects of controlling pests in food premises (production, storage
    and retail)
  • Biology and recognition of rodent pests in food premises
  • Biology and recognition of insect pests in food premises
  • Control procedures for rodent and insect pests
  • Monitoring of rodent and insect pests

On completion an attendance certificate will be awarded.

Who should Attend?

Environmental Health Practitioners who are wanting to refresh their knowledge on the control of pests in the food industry.

Award: Killgerm® Certificate
Course Duration: 1 Day

BASIS Points: 12

BPCA Points: 12

Killgerm can offer this course as an ‘on-site’ bespoke training course. It can be tailored to meet the specific needs of our customers.

If you are interested in booking a bespoke training course, or for further information, please contact Lisa Wales on
01924 268445  or email training@killgerm.com

Future dates to be confirmed